Most people arrive to assumption of eating green brings you towards an eco-friendly kitchen. However it’s always not the case. Getting your cooking area toxic free includes cooking adapting energy efficiency methods, usage of ecologically balanced equipment and effective environmentally friendly cleaning habits. It’s up to you to make the right choice and investment on which will benefit your pocket and your lifestyle. Here’s a list of expert advice on how you can effectively go green!
Say no to Teflon
No matter how much we love the idea of nonstick surfaces; there seem to be a question that surrounds the health hazards of the same. Many professionals and often debate about this fact although however it does have a limited life span. The best replacement for this would be to use cast iron or stainless steel. Cast iron has been on the expensive scale in terms of pricing can benefit you as it last longer than any other product. Invest in high quality utensils and avoid the mistake on purchasing wooden spoons and plastic wear. Wooden spoons have the tendency to rot and plastic can easily melt if exposed for high temperatures. Switch to cloth towels instead of paper towels which can re-used multiple times.
Think about recycled remodeling
There comes a time for every homeowner to have the interest in upgrading their kitchen space. If you are in the mood for remodeling, the first advice would be to visit antique showrooms where you can purchase items that will suit the outlook you want to achieve. Purchase or create green kitchen cabinets that will complement the overall aesthetics.
If previously used items don’t suit your tastes, opt for wise choice in materials. Countertops made of bamboo, recycled pots and yogurt pots are sure to make your kitchenette a solid solution for green kitchen cabinets and counters.
Do it yourself
If your one of the lucky ones to have enough space in your coking area, utilize the same by the growing your own supplies of fruits and vegetables. You can use kitchen waste which is been produced from your kitchen as fertilizer. Make cleaning ecological and easy, by using everyday products such as vinegar and baking soda instead of the expensive and toxic detergents. If you run out of such produce, always make sure to purchase non-toxic, plant based detergents manufactured from natural cleaning companies.
Don’t spend too much on plastic water bottles instead purchase a water filter with organic filters instead of harsh chemicals. You can even purchase tap filters for drinking water on the go.